Who Should Attend?
This course is designed for those wishing to gain an understanding of or refine existing training techniques and is aimed at those who have the CIEH Advanced Certificate in Food Safety or equivalent or the CIEH Advanced Certificate in Health and Safety in the Workplace or equivalent and who wish to carry out foundation level training in these subjects. Essential for those who wish to become CIEH registered trainers.
Course Content
- Training
- Environmental support
- Organisations
- Training needs and objectives
- Learning styles and preferences
- Training skills
Benefits of the Course
On completing this course candidates will be able to:
- deliver effective learning.
- structure and design training sessions.
- make training sessions interesting, stimulating and relevant.
Duration
The duration of the course is 3 days. We usually aim to start the course at 9.00am each day and therefore taking into account time for refreshment and lunch breaks, the course usually finishes around 4.30pm each day. However, there will be additional work in the evenings preparing for the next day. The course will be a mix of syndicate exercises, work based teaching and presenting to the group.
Venue
Courses may be held at your premises. We appreciate that it is sometimes difficult to release staff on training courses, therefore we offer the flexibility to hold the course either on three consecutive days or one day a week spread over three weeks. We also regularly run "open" courses at centralised locations.
Assessment
Candidates are assessed on their design and delivery of a short training session which they are required to deliver to other members of the group.
Cost
The cost of the course is from £375.00 + VAT per person fully inclusive of course materials, examination fees and a certificate from the Chartered Institute of Environmental Health. The public course dates also include morning coffee, a light lunch, and afternoon tea each day.
Course Dates
Click here to see our forthcoming Professional Trainer Certificate dates and venues.
Entry Qualifications and Progression
There are no entry qualifications for this course, although you would need to have product knowledge in the subject you are planning to train in, therefore you may wish to consider the Level 3 CIEH Advanced Certificate in Food Safety or the Level 3 CIEH Advanced Certificate in Health and Safety.
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